Gochujang Sliders



These Gochujang Sliders are a delightful fusion of Korean flavors and classic sliders. The spicy gochujang mayo adds a kick to the juicy beef patties, making them perfect for any occasion.

Ingredients:
  • 1 lb ground beef
  • 1/4 cup gochujang sauce
  • 1/4 cup mayonnaise
  • 2 cloves garlic, minced
  • 1 tsp sesame oil
  • 1 tsp soy sauce
  • Salt and pepper to taste
  • Slider buns
  • Lettuce leaves
  • Sliced cucumbers
  • Sliced red onions

Instructions:

In a mixing bowl, combine ground beef, minced garlic, soy sauce, salt, and pepper

Form the beef mixture into small slider-sized patties

In a separate bowl, mix gochujang sauce, mayonnaise, and sesame oil to create a spicy mayo sauce

Preheat grill or skillet over medium-high heat

Grill or cook the beef patties until they reach your desired level of doneness, about 3-4 minutes per side

Toast the slider buns on the grill or in a toaster until they are lightly browned

Spread the spicy mayo sauce on the bottom half of each slider bun

Place a lettuce leaf on the sauce, followed by a beef patty

Top with sliced cucumbers and red onions

Complete with the top half of the slider bun

Serve hot and enjoy your Gochujang Sliders!


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